I'm so proud of myself... the very 1st version of San Dee's Penang Hokkien Mee. It taste like what you can see from the pics.
After been here for a while, not really saying that i don't miss Penang food or anything. I just find it rather difficult to cook. If you know me well, once in a blue moon often happened on me. Want to know my secret recipe? Tell you next time :-p
Latvia : The Astonishing Riga
10 years ago